Seasoning new carbon steel skillets by rendering pork fat in them. They’re light, inexpensive and perfect for a traveling cook kit. Treat them like cast iron (no soap, keep them oiled) and they’ll last forever. From Agri-Supply.
Seasoning New Carbon Steel Skillets
![Carbon Steel Skillets](https://blog.jackmtn.com/wp-content/uploads/2017/08/carbonsteelskillets.jpg)
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