Two landlocked salmon in a 16″ dutch oven over a fire. On canoe trips where we do a lot of fishing I often bring my 16″ dutch oven because the fish just taste better when cooked in it.
Two landlocked salmon in a 16″ dutch oven over a fire. On canoe trips where we do a lot of fishing I often bring my 16″ dutch oven because the fish just taste better when cooked in it.